In a move sure to excite sandwich enthusiasts across the West Coast, Togo’s, the popular sandwich chain known for its fresh ingredients and generous servings, has introduced the new Hot & Spicy Italian Sandwich alongside a totally revamped Italian Sandwich.
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The #16 Italian, a long-standing favorite among Togo’s fans, has undergone a major makeover. Now featuring a quartet of deli meats – Genoa salami, Cotto salami, classic Capicola, and the newest addition, Mortadella – the revamped sandwich promises a symphony of flavors. Complemented by Provolone cheese and a refined balsamic dressing, replacing the previous Italian dressing, this sandwich aims to elevate taste buds to new heights.
Togo’s is also unveiling a limited-time offering: the Hot & Spicy Italian Sandwich. Bursting with bold flavors, this creation combines Genoa salami, Cotto salami, spicy Capicola, and zesty Chicago-style Giardiniera veggies. Served hot with melted pepper jack cheese and smothered in Togo’s signature chipotle mayo, this fiery delight is set to ignite taste sensations.
Available until June 25, 2024, the Hot & Spicy Italian promises a culinary adventure, balancing heat with the richness of the meats and the creaminess of the chipotle mayo.
Image via Togo’s